NAPLES, ITALY - 20 FEBRUARY 2019: at Tandem, a restaurant specialized in Neapolitan Ragù in Naples, Italy, on February 20th 2019.
The Neapolitan ragù is a taditional variety of meat sauce.
The first Tandem restaurant was founded by Silvia Corsi in the historical center of Naples in 2013. Today there are 5 Tandem restaurants in Naples.
- ©2019 Gianni Cipriano
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